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ProStart is one of the largest industry-supported career technical education programs in the nation, empowering students to achieve long term, successful careers in the restaurant and foodservice sector. Find out more about ProStart by viewing the infographic at the link below.
ProStart® is a nationwide, two-year high school program that unites the classroom and industry to develop the best and brightest talent into tomorrow’s restaurant and foodservice leaders.
Through ProStart’s unparalleled, industry-driven program, we are building the best and brightest talent and elevating the entire restaurant and foodservice industry.
The ProStart curriculum teaches students the skills they need to succeed in the restaurant and foodservice industry.
Students have the opportunity to gain valuable hands-on experience by working in the industry
The National ProStart Invitational® highlights the power of the ProStart program, showcasing the culinary techniques and management skills of tomorrow’s workforce leaders.
The ProStart National Certificate of Achievement verifies that a student is ready to make an immediate impact in the industry.