Developing the restaurant industry workforce of today and leaders of tomorrow.

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Steve Kramer
(202) 315-4100
skramer@nraef.org

Ashley Mills
202-315-4115
amills@nraef.org


NRAEF Newsroom

The National Restaurant Association Educational Foundation (NRAEF) impacts the prosperity of the restaurant industry by developing a stronger workforce and building the next generation of industry leaders.

News Releases

8/28/2014

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NATIONAL STUDY SHOWS MAJORITY OF RESTAURANT WORKFORCE SEES INDUSTRY AS ONE OF LONG-TERM CAREER POTENTIAL AND UPWARD MOBILITY

National Restaurant Association Educational Foundation Unveils Most Comprehensive Restaurant Industry Workforce Study in Decades

8/28/2014

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WHO WORKS IN THE U.S. RESTAURANT INDUSTRY A NATIONWIDE SURVEY OF THE RESTAURANT SECTOR WORKFORCE

Commissioned by the National Restaurant Association Educational Foundation

August 28, 2014

8/13/2014

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National Restaurant Association Educational Foundation's Summer Institutes Give Prostart Educators Cutting-Edge Culinary Techniques to Take Back to the Classroom

While school was out this summer, ProStart educators honed their culinary skills at the National Restaurant Association Educational Foundation’s (NRAEF) 2014 Summer Institutes, a series of weeklong professional development workshops held at the country’s leading culinary schools.

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